Baker

Who we are looking for

 

A professional baker with a Certificate III in Bakery and a minimum of 3-4

years of experience.

Understand artisinal baking, producing artisinal breads and pastries

 

Experience in operating bakery equipment.

 

Strong knowledge of food safety and workplace safety standards.

 

Flexibility to work a rotating roster, including nights and weekends.

 

Positive, well-presented, reliable, and enthusiastic about baking.

 

We have a position for the right candidates who are well-presented and reliable.

 

If you’re interested in a long-term career with The Grounds, please send your current resume to jamal.c@thegrounds.com.au

 

Schedule:

 

Afternoon shift

Evening shift

Monday to Friday

Night shift

Overtime

Public holidays

Weekend availability

 

Experience:

 

Retail Baking: 3 years (Required)

Licence/Certification:

 

Cert III Retail Baking (Required)

Work Authorisation:

 

Australia (Required)

Work Location: In person

 

Job Types: Full-time

 

Pay: $70000k – 72500 per year

 

Expected hours: No less than 38 hour per week

 

Will consider sponsorship for the right candidate after a short term trial.

 

Must be located in Australia or interstate.

 

Email:jamal.c@thegrounds.com.au

 

If you would like to apply.